LOVE your recipes and initiative; too few young ladies (and gentlemen for that matter) are taking on the healthy vegan lifestyle! I'm not a ful vegan but I'm definitely getting closer and closer everyday. Have been a vegeterian for 10 years and will never look back! Thanks you so much for all that you do and for the great inspiration....and for showing us all how to bake and make super fantastic food without taking that which was never intended for us:)
Hi Janice. I just saw that you liked us on Facebook. Thanks so much for your support. It is comments like these that motivate me to keep going. Your comment really made me smile. Thanks for your kind words :)
This is such a helpful and CUTE little site you have. Thanks for all the healthy ideas! I love the pics of you and Jerome. You are adorable together! :)
Hello! Thank you so much :) We try to make this site as helpful and cute as possible hehe.
I agree! Thank you Madison for sharing. It's great to have dedicated people like yourself who can educate people on how to lead cruelty-free lives.
Thanks so much :)
Thank you for providing this resource I love it. I'm a new vegan as of 1/1/13. Vegetarian now for some years.Best wishes,Kym
My pleasure Kym and congratulations! What an amazing lifestyle choice and new years resolution :)
This is an awesome website I have been a pescatarian for about 2 years and am going try the vegan lifestyle for the new year it's wonderful to have a place to go to get fabulous recipes so excited to try them all :-)
Hi Jazzy... I am happy that Veggieful is helping you and congrats on trying the vegan lifestyle! I hope it does well for you :D
Hi Madison, Just came across Veggieful - I googled 'accidently vegan' and your site came up! It's fantastic! Love the design, the concept,the content! And the recipes sound delish! Look forward to 2013 instalments! CheersBridget
Hi Bridget,Thanks for your comment and it makes me smile to know that you like Veggieful :)
Thanks so much for your blog, I love the Woolworths vegan food post, I was always unsure of things and being vegetarian I love buying vegan food because i know i'm safe! Keep up the lovely blog, I subscribed today! :) x
Oh yay! Thanks so much for the kind words :)
Hi Maddison - love what you are doing. Keep up the good work and I hope you encourage a lot of people to change their life time habits and if not vegan perhaps vegetarian or at least become more aware of the treatment of animals.So keep Jerome happy with your food because we love his graphics and photos.Well done - I am now subscribed as well xx
Hi Sylvie! Thanks for your comment. I hope to achieve all of the things you have listed. Hehe... I will definitely keep him happy with our yummy food :)
I posted a comment the other day it hasn't appeared yet so I thought I'd try again.ive signed up for the recipes,I'm a catholic and trying to remain a vegan,I don't want to be cruel to animals anymore!I'm 58 and been vegan for about 6 months and put a lot of weight on,but I think that happened because I had no recipes,hopefully that will change now,see you later
Hello! Oh I didn't receive your last comment. Congrats on your change to veganism! I hope that it all works out for you. As long as you are eating a balanced diet filled with lots of fresh fruit, vegetables, grains and legumes you will be very healthy. Also, regular exercise is key with any lifestyle to ensure an optimum weight :) Good luck!
I just discovered your site and am eager to try your recipes. Can you explain what nutritional yeast is? I live in Denmark and it is not always easy to find ingredients:-)
Hello Eileen! Thanks for your comment. Check out our nutritional yeast page here: http://www.veggieful.com/2012/10/what-is-nutritional-yeast.htmlYou should be able to purchase it in your local health food store. If not, definitely online! You should try it... it is so delicious and quite cheesy!
Hi Madison: I found your site by googling "vegan parmesan cheese" and I'm really excited to try yours! I'm new to veganism (2 months) and have really enjoyed making and eating all the delicious recipes I've found online, particularly from smaller sites/blogs like yours. On your recipe page, I love that the dessert category is the biggest of all the categories AND at the top! Sweets are my VICE! I look forward to trying a number of them, and also downloading your 2 ebooks. Thanks for helping to make veganism easy, fun and delicious! Ivy
Hi Ivy! Oh thank you so much for your kind words. I am so glad that Veggieful is useful to you :)
Hi Madison. Your site is fantastic! Thank you for being such a positive force for veganism and for saving animals so effectively :)
Oh thanks so much Karen. It is my pleasure :)
Relatively new to Veggieful - and vegan eating (3 months) - but it is now my #1 website for vegan recipes! Hurrah. :) I've had so many successes. Love your peanut-butter cups and the pesto. Nom nom nom!y My absolute favourite though? Your vegan cheese. So simple! And sooo delicious.I am going to attempt the chowder recipe from your latest book today but as I can't have soy milk I'm hoping oat or nut milk will be an okay substitution... Fingers crossed!Thanks for making my transition to a vegan lifestyle so tasty! ;)
Hi Sarah! Oh thank you for your kind words and for supporting Veggieful! I am glad that you like our eBooks :) I think that those milk substitutes would work fine. I think coconut milk would be delicious!! Our pleasure! Have a lovely day :)
Coconut milk. Of course! That is what I will try tonight. :)Happy New Year!
Hi! We are an Australian family living in Thailand. I bought your ebooks to cook for my family and I am so glad I did! Every recipe we try we really love. Thank you so much. I also want to add that the cookbooks set out, font, photos etc are really gorgeous. I am very excited to try the free recipes from your sight also. Thanks and best wishesSharon James :)
Thanks so much Sharon! You are too kind :)
Hello ! I am from France. I decided to be vegan or at least as close as I can 1week ago after watching the documentary " Eathlings". Lucky I am, I found your website and it's AWESOME ! You've done an amazing job and I hope you will keep doing this. Being a Chef, I truly admire what you do.Thank you for the motivation,Mehdi Zoutal.
Thanks so much Mehdi! I am really glad that Veggieful is helping you :) Thanks for your kind words.
Hello MaddisonI am not vegan but one of my daughters who is vegetarian was found to be lactose intolerant. I was googleing for how to make bechamel sauce with soya when I came upon this gorgeous blog. My husband is egg intolerant so... the non egg nog was a find, I am 76 years old and I may yet become vegan! Thank you (3 times). Carmen